Plan to transform the kitchen. Week One (Home, Lifestyle, photographic, Things, Kitchen, Procedure, Cleaning, Chistola)

You have absolutely no time to do transformation cluttered with unnecessary things in different specialties? Do not worry, because with the plan that we want to offer you, you can accomplish this task without overexertion. Giving your kitchen for five weeks a little time each day, you can easily achieve a stunning result. In addition, you can enjoy some of our suggestions, and you use them to improve their kitchen.

So, look around and decide that the kitchen has to cook or eat, and what is not. Yeah, except the blender, toaster, coffee maker, you are in the kitchen (lie, hang) some sports equipment? It's a bit annoying you?

Of course, the kitchen is usually a gathering place for all household members at home. Excellent! You want to be able to communicate, but, nevertheless, still do not want to turn into kitchen cabinets store toys, office supplies and sports equipment. And just now you want to know what to do with all that junk? Here is practical advice that does not require large expenditures, but will help to transform the kitchen into the kitchen of your dreams - a comfortable, beautiful and properly organized. So roll up your sleeves and left to take up the case.

As we have said, to bring the food into compliance with its assignment will take five weeks.

First week

Do you want to - believe it or - no, but your kitchen is not really the best place for a laptop backpack school son (daughter), old newspapers, wash clothes and things like that. Remove it all and look carefully at what was left. Most likely, you'll find some things that have long been no one uses it, and in the coming months (years) is not going to use them. Remove all away in a closet or give it to someone who will use them. For example, to free up space on the tables, paper towels are better to hang on the wall and consider the option of placing kitchen appliances (eg microwave oven) in the closet.

Your trash you completely satisfied? This question may seem ridiculous, but, nevertheless, the problem is one of the most common cooking problems. Take a look at your trash. If she is without a cover, or simply does not meet your needs, throw it out and buy a new one. Trash can with a lid is ideal in order to avoid an unpleasant smell and that it is not got pets. Best of all, if the lid is opened using the pedal, then your hands are always clean, even when throwing trash in the basket during cooking. Once you have purchased a trash can that meets your needs, just make sure that it was full and kept clean. Wipe it with a disinfectant.

If you wash dishes by hand, probably drier is located next to the sink. That's fine, but it has already formed nasty stains and plaque. Toss it and buy a new one. In the future, remove the dishes as soon as it dries, and regularly clean the dryer. If you leave the dishes in the dryer, the other members of your family will simply dump their plates from the top, and before you have time to remove all of this has already formed the leaning tower of plates, which will be created ideal breeding conditions for mold and bacteria.

Most likely, the cabinet under the sink is filled with household cleaners. Open the closet and separate them by frequency of use. You probably will be several types of cleaners. And only some of them are precisely the tools that you use regularly, some will be such that you use only occasionally, and there are those which you have long forgotten. Once you have reduced the collection of cleaning products, leaving only the necessary, divide the space of the cabinet and place them in a certain order. In easily accessible place frequently used tools, but those are only for some special work, put away, and the need to keep an easy access to a water pipe.

The cabinet, in which the hidden spice, usually resembles a war zone. But do not despair! There are several different solutions to this problem. If you keep your spices in the cupboard, you can purchase a stand with a turning circle, and then access any spices will become easier. Turned - he took - put - turned, etc. You can also buy a wall boksiki for spices and hang them next to the stove or table on which you are cooking, spices, and then there will always be at your fingertips. You can also purchase a small box with a magnet on one side to store spices on the wall of the refrigerator, it may be the perfect solution, because the refrigerator is usually in the kitchen.

Ever heard the saying that before you feel better, you must first make all worse? This has direct relevance to our undertaking. Before you reorganize your kitchen, you have to pull out all the contents of cabinets and carefully examine it. This means that all cabinet must be pulled out of sort. You are ready to get rid of all that is not needed? As soon as the reduced number of things in every closet, you'll find that keeping them in the order will become much easier.

Ever heard the expression "a box of trash"? Most likely, you have in your kitchen, there is, at least, at least one such case. You'll have to take on the role of liquidator. Look at every thing and be ruthless. Any cleaved cups or plates, broken or obsolete items just throw in the trash. If you're looking at some things, found that in doubt, leave it or not, throw it out. Ask yourself when you last used the Egg slicer, knife to extract the apple core or a strainer to clean strawberries. If you can not remember, you have a ready answer. And do not hold on to things because you think that someday they might need. All this has long outlived its usefulness in your home, so throw away and do not hesitate.

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